An Artisanal Gold Mining Tour in Rancho Quemado

I woke to the sounds of the jungle in my open-air cabin at Amazonita Lodge in Dos Brazos de Rio Tigre. I felt amazingly refreshed and quite invigorated for another adventurous day ahead in the Osa Peninsula. Our gracious host Zulay made us a wonderful Costa Rican breakfast in her house before we headed out for our next tour. The beauty of rural tourism is that besides the tours and sightseeing, you also receive an intimate experience with the local community. You are welcomed into their homes for conversation, friendship and delightful home-cooked meals. It truly is an incredible experience that you miss when simply staying at a regular hotel or doing mainstream tourism.

It was time for us to say our goodbye to our friends in Dos Brazos de Rio Tigre and head to a new rural community called Rancho Quemado which is the least-visited community in the Osa Peninsula. There we would meet Juan Cubillo and his family to learn about artisanal gold mining, a traditional way of life that is on its way out.

The drive to Rancho Quemado was about an hour and half northeast into the interior of the Osa Peninsula on bumpy roads. It was a beautiful drive through glorious lush countryside and rolling hills. We were surprised to see many dump trucks hauling debris and road work being done to repair the damage from the Hurricane Otto. Normally there are very few cars and rarely a truck on these remote dirt roads. However, two months after the storm hit there is still much clean-up to be done.

Driving in the Osa Peninsula, Costa Rica

We arrived at Rancho Quemado around ten o’clock and of course it was already steaming hot. Juan and his lovely wife Rosa welcomed us into their home and farm at Finca Las Minas de Oro where they have lived for many years with their family of three children. We were one of Juan’s first customers for his newly launched gold mining tour, a way for him to provide income for his family without having to illegally mine for gold.

Juan’s wife Rosa painted this sign advertising their new business, gold mining tours, open to tourists.

Rancho Quemado is a small, rural town of about 300 people and has its origin in gold mining. Two gold miners settled on the site of Finca las Minas de Oro in the early 1940s when they discovered gold within the neighboring creek. One day when they were out hunting, their house burned down hence the village was named Rancho Quemado which means “Burning Ranch”.  As soon as word got out there was a sizable amount of gold in the area, people came from all over Costa Rica to find their fortune and pan for gold. Juan and Rosa also moved to the community searching for gold and a better life for their growing family. Juan has panned for gold for years however it is difficult, backbreaking work in high heat and humidity for upwards of 8-10 hours a day and it is also technically illegal. But like most people in rural communities throughout the Osa Peninsula, gold mining is their only source of income and until more sustainable jobs are available, mining will continue.

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Watching the Sunrise over the Osa Peninsula

After my invigorating bath in a nearby jungle waterfall, it was time to go back to Xiña’s’ cabin and relax a little before dinner. We were going to have an early night as our alarm clock would go off at 3:30 am for a pre-dawn hike up to the top of the jungle to watch the sunrise over the Osa Peninsula.

Xiña’s’ sister Nuria prepared our meal in the rustic cabin kitchen over a wood-burning fire and served us pasta with the vegetables we brought from Puerto Jimenez. We ate by candlelight since her cabin has no electricity and then spent the rest of the evening on our own. I sat on a hammock under the canopy of darkening trees and closed my eyes and listened. I was amazed by all the changing sounds of the jungle. From the continual buzz of the cicadas to the rustling of leaves and branches somewhere high above in the trees, it was a riotous symphony of sounds.

At first it was difficult for me to just sit there because as an active person it is always hard for me to be still. My body and mind seem to crave movement.  Yet once the lights were out for the night, it forced me to embrace the peace and tranquility of the jungle and fully, slowly unwind and relax. It was absolutely mesmerizing.

After a little while, I decided to change positions and left my hammock to move to a new place. Josue placed one of his handmade wooden chairs onto a platform that launches out into the jungle. He laid the chair back for me and told me to just listen. And I did. It was a surprisingly delightful experience somewhat like a deep meditation that made every inch of my body soft and warm. I closed my eyes and let the sounds of the jungle penetrate my soul.

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An Overnight Stay in the Heart of the Jungle: Dos Brazos de Rio Tigre

We slowly drove down the narrow dirt road through Dos Brazos de Tigre until we reached a grouping of small wooden homes at the edge of the vast rainforest jungle. At the end was a one-bedroom house with green and red flowered curtains. It was Xiña’s house, our host, for the next twenty-four hours in the heart of the Osa Peninsula in rural Costa Rica.

We parked the Land Cruiser, grabbed our day packs and knocked on the door. Xiña greeted us with an enormous smile and welcomed us to her home. Inside an adorable neighbor girl in pigtails was sitting shyly on the couch watching a Chinese soap opera dubbed in Spanish. I couldn’t help but laugh at the hilarity of it all. I smiled even brighter when I asked her name and she replied “Me llamo Nicole“. “Me llamo Nicole tambien” I replied.

Xiña was dressed in shorts, knee-high wool socks, calf-length mud boots and a pink tank top. Her long black hair was pulled tightly back in a braid. Besides a wrist watch, the only piece of jewelry on her was a homemade necklace with a red and black seed found in the jungle. Her warm, charismatic smile made me instantly like her and feel at ease. I had no idea what was in store for me over the next day!

Xiña standing outside her home in Dos Brazos de Tigre

Xiña displays her new handmade sign for her mountain cabin open to tourists, “Descanso La Pizota”. “Descanso” means “a place of rest” and “pizota” is the indigenous word for coatimundi.

We sat down next to pequeña Nicole and drank a glass of homemade lemonade, its bittersweet tang resting pleasantly on my tongue. Xiña and Eytan conversed in rapid fire Spanish while I desperately tried to follow along. Meanwhile, Xiña’s sister Nuria gathered up our food for the next lunch, dinner and breakfast, and placed it into a rucksack. Despite only being a few years older, Nuria looked much older than her younger sister whose fit shape, sturdy legs and youthful air reflected a certain joie de vivre of life in the jungle.

Xiña and her sister Nuria who lives in Puerto Jimenez and will be our cook for the next day.

Shortly after ten, we were out the door and ready to begin our hour and a half hike up through the rainforest to Xiña’s cabin which she proudly named “Descanso El Pizote” after the infamous Coatimundi (indigenous name pizote) a raccoon-like animal that is common in the jungle. If we were lucky, we would possibly see one on our hike today. Continue reading

Exploring Rural Tourism in Dos Brazos de Tigre, Costa Rica

As we pulled out of the gravel driveway to waves of goodbye from our gracious hosts at the Osa Lodge, I realized that the real adventure of my week in the Osa Peninsula was about to begin. I was saying goodbye to air-conditioning, hot showers, wi-fi and all the worries of the modern world and heading off into the rich tropical rainforest jungle that makes this place so special.

I would be visiting places that hardly any tourists have ever seen, and staying in rural communities for the next six days. The tiny town of Dos Brazos de Tigre would be the first community we would explore and my first experience in rural tourism.

We followed the one and only paved road leaving Puerto Jimenez enjoying the beautiful lush countryside. We had the radio on and the windows down, blowing in a fan of thick sticky air that felt liberating to the soul. It was another hot and humid day in the Osa and my northern skin was sweating profusely. It wasn’t long until we turned off our last paved road for the week.

The dirt road was lined with banana trees, sugar cane, small plots of farmland and pastures for grazing cattle. Despite its fertile land, plentiful rain and sunshine, the farming industry in the Osa Peninsula is not very developed. Most produce and meat come in to the Osa via truck from other parts of the country to the main grocery store in Puerto Jimenez and if the truck is late like it was on our way out of town, you are out of luck on certain items. (We were supposed to bring cilantro, broccoli and peppers with us for our dinner but alas the truck hadn’t arrived). Like tourism, developing the farming industry would be a great way to make the Osa more sustainable and provide much needed jobs.

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Discovering Authentic Uzbekistan Cooking and Culture in the Heart of NYC

This is a guest post by my friend Jessie Festa, a native New Yorker based in Brooklyn who runs two blogs, Jessie on a Journey and Epicure & Culture. I know Jessie through Travel+SocialGood where we are both members of the Media Network. To read Jessie’s bio in full please see the bottom of the post. Enjoy!

“When I left Uzbekistan for America I didn’t take any belongings. I wanted to start a new life. And New York was such a magical melting pot to do it.” – Damira

I’m currently in the living room of Damira, a woman who moved to Brooklyn from Samarkand, Uzbekistan in 2013 to be closer to her children who were studying in America. Through the League of Kitchens cooking program she has invited myself and four others into her home to hear her story, learn her family recipes and have a cultural exchange.

Damira wears a traditional bright bold patterned tunic and tubeteika hat. While speaking she pours cups of Uzbekistan green tea, the steaming liquid running from the spout of an ornate ceramic pot into equally detailed piolas, Uzbek teacups with no handles.

“The reason there is no handle is so you can feel the warmth of hospitality. In Uzbekistan food isn’t something we do quickly. People there don’t eat on to the go on the subway. It’s something you take great pleasure in and savor over conversation.”

A gorgeous teapot full of Uzbek green tea is just the beginning of this immersive culinary encounter

I tried to think in my head the last full day I’d gone without ordering a to-go sandwich or salad from the deli. I came up with nothing.

I sip the tea, its earthy yet floral flavors taming the sweetness of the cinnamon cakes and farmers cheese-laced cookies on the table. Among the spread of perfectly plated starters are flaky meat pies, fluffy samsa pastries stuffed with pumpkin, non flatbread (not the same as the Indian version), sugar-coated peanuts and crystallized grape juice candies, their cultural essence enhanced by the traditional Uzbekistan music playing in the background.

I’m so immersed I almost forget I haven’t even left Brooklyn.

A tasty spread of Uzbekistan starters

NYC has a slew of cultural enclaves, and every neighborhood of the five boroughs has its own distinct makeup. Damira lives in Borough Park, a Brooklyn neighborhood home to one of the largest Orthodox Jewish communities outside of Israel. In fact, Yiddish is more widely spoken than English. There’s also a distinct Uzbekistan population, made apparent by restaurants like Chayhana Salom (Uzbekistan restaurant), Tandoory Bread (delicious Uzbek-style bread) and A & Z International (the halal butcher is from Damira’s native Samarkand).

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Sea Kayaking in the Mangroves off the Florida Keys

From Miami to Key West, U.S. Route 1 leapfrogs key to key for 113 miles and across 42 overseas bridges in a rather amazing feat of engineering. Known as the Overseas Highway, U.S. Route 1 runs through the heart and soul of the Florida Keys passing by an endless supply of souvenir shops, strip malls and fast food joints directly parallel to the third largest barrier reef in the world.

Despite being one of the most touristy spots in the nation, welcoming cruise ships, bohemians, bikers, margherita drinkers, fisherman and boaters, the Florida Keys is also home to one of the most unique ecosystems in the United States. Off the tip of Florida, curving southwest for 126 miles, lies an archipelago of 1,700 islands which are part of a massive coral reef known as the Florida Keys National Marine Sanctuary. Covering 9,600 square kilometers, the Florida Keys National Marine Sanctuary is the closest federally protected coral reef in the continental United States and the third largest coral reef in the world after the Great Barrier Reef of Australia and the reefs off of Belize.

Without the barrier reefs, the entire ecological and environmental make-up of the Florida Keys would be different. Instead of the gentle, calm, nurturing warm waters that provide an essential protected habitat for fish and organisms, there would be rough waves and sandy beaches replacing the mangroves and sea grass that are the trees of life in the Keys.

Mangroves line more than 1,800 miles of shoreline within Florida Keys National Marine Sanctuary. In the Florida Keys, the red mangrove, black mangrove, and white mangrove tend to dominate wetland areas.

Although I have visited the Florida Keys numerous times over the past twenty years, I had no idea that that the Keys represent such an amazing ecological treasure until I spent a morning sea kayaking in the backwaters of Stock Island Key. During a fantastic two-hour ecotour with Blue Planet Kayaks, my family and I set off into the warm, shallow crystal clear waters and entered the magical canopies of mangroves where we learned all about the magnificent ecosystem of the Florida Keys.

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Why I support sustainable, responsible travel

“The traveler sees what he sees, the tourist sees what he has come to see”. –  Gilbert K. Chesterton

Although I have traveled all my life, sometime in my late twenties I became a traveller. For most of my life I had been more of a tourist trying to rush around the world seeing as much as I could possibility see, never fully understanding what it all meant. It was in my twenties that I went on my first truly eye-opening trip to Peru. Within the first half hour of being on the ground, I was mugged inside a taxi and it was at that point I realized that the world is not a giant playground for me to explore yet a place for me to search for answers and try to understand.

It was in Peru that I first saw extreme poverty and what it does to people. Forcing mothers nursing their babies to ask for handouts through the glass window of a tourist restaurant while I ate. Motivating people to pick you out at the international arrivals of an airport, follow you in a trailing car and at the first chance, bust open your car window with a bat and steal a backpack with only a hairbrush, makeup and book. Unknowingly hiring a company that employed native Peruvians to walk nearly barefoot for three days, carrying 30 pounds of my stuff on their back so I could hike the Inca trail without the hassle.

This was my first eye-opening experience into a world that is much different from the one I had perceived. A world that is unfair, unjust and inequitable. I had finally opened my eyes to the reality of what I was seeing and from that point forward changed myself from a tourist to a traveller and even one step further, a world citizen trying to make a difference.


Over the past twenty years, travel has become much more available to people and more people are traveling than ever before. Travel isn’t only for the rich or the hippies or the retirees, but for anyone who has a passport and some financial means to pay for a trip.

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Horizon App: Providing Private Hospitality Exchange Networks for Communities

“It’s no secret, every traveler wants a friend in every city they visit. Trusted friends, and insider information, is the lifeblood of amazing travel experiences. Two people with shared passions and experiences meeting eye-to-eye in the same room and forming real relationships is where life’s magical moments stem from. Finding those amazing connections is a horribly inefficient process. We see a better way” – Drew Meyers, Co-Founder of Horizon App

With the growing demand for free or cheap places to stay around the world, many new services have risen to prominence within the hospitality and travel marketplace. Airbnb, VRBO, HomeAway and coach surfing services have become fierce competitors to the traditional hotel stays giving travelers better options for lodging and an opportunity to live like a local while abroad. Horizon, a relatively new mobile app and web-based service has joined the marketplace offering travelers the ability to intersect travel, community and social good with each stay. Launched in March of 2015 by Drew Meyers, Will Moyer and Oren Borovitch, Horizon provides a searchable private hospitality exchange network in over 120 countries around the world.

The mission of Horizon is to increase access to travel opportunities by enabling shared hospitality among trusted contacts and communities; providing free or cheap accommodation and cultural experiences not otherwise available. The founders of Horizon strongly believe in the importance of getting people to travel and experience cultures vastly different than their own in order to create a society that gives back and understands the world.

“Enabling more people to venture outside the friendly confines of the their own country and experience an array of foreign cultures, will grow the community of those who realize we live privileged lives the majority of the world can only dream of. Those who experience the world are exponentially more likely to work on projects that improve society and raise the standard of living for those in poverty, rather than just maximizing income”. – states Drew Meyers.

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Lokal Travel: Connecting conscious travelers with unique local experiences

“In a remote and lush corner of southern Costa Rica lies a realm of giant trees, potbellied spider monkeys, harpy eagles, prowling jaguars and herds of white-lipped peccary. This is on the last places on Earth where virgin rainforest grows right to the high tide line, and a visitor might walk for hours – or days – along its isolated coast without meeting a single person. This the Osa Peninsula and there is no other place in the world like it.” – Trond Larsen, Osa: Where the Rainforest Meets the Sea

Quietly pushing off the southern Pacific coast of Costa Rica lies the beautifully pristine Osa Peninsula, a magical paradise of untouched primitive rain forests, deserted beaches and rural communities relatively hidden to mainstream tourism. Known for its conservation efforts and robust ecotourism industry, the Osa Peninsula is one of the most biologically diverse places on the planet with over 2.5% of the world’s biodiversity in less than one millionth of the Earth’s surface area. However, recent plans to open up an international airport threaten the very beauty, uniqueness and ecological diversity of this place both to its inhabitants and its flora and fauna. Sadly, as little as only 5% of all revenue made on tourism goes back into the local community and the rest goes into other hands.

It is here where conservationist and filmmaker Eytan Elterman and his good friend photographer Marco Bollinger lived for five months to produce the award-winning documentary “2.5 %  – The Osa Peninsula” that would change the course of their lives and inspire them to create Lokal, an online booking platform and marketplace for community-based tourism in remote places around the world.

It all began in early 2011 when Eytan read an article about the plans to build an international airport in Costa Rica’s Osa Peninsula. Both Eytan and Marco were deeply inspired by their years of traveling and their passion for engaging with diverse cultures and they wanted to combine their vision of responsible, conscious travel with their expertise in powerful visual storytelling. The story about the building of an airport in the Osa Peninsula greatly piqued their interest.

Eytan and Marco had been working together as the founders of iSeeiTravela boutique travel media firm producing brand-building documentary content to showcase local experiences, inspire sustainable travel and highlight unique destinations and conservation. Yet they wanted to do something different and on their own. They moved to the Costa Rica and spent five months living in the Osa Peninsula learning about the unique issues of this area and eventually producing their beautiful documentary film 2.5% – The Osa Peninsula.

Unspoiled coastline in Costa Rica’s Osa Peninsula. Photo credit: Lokal Travel

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Context Travel: Small guided tours for the intellectually curious traveler

At the end of May, I attended my third TBEX conference (Travel Blog Exchange) and was introduced to Paul Bennett and his wife Lani, the founders of Context Travel. Context Travel is a network of Ph-D level scholars and experts living in cultural capitals around the world who take tourists on small or private guided tours of their cities. Paul and Lani founded the company in 2003 after two years of sailing across the Atlantic with their young children. They were so inspired by the experiences while traveling that they wanted to create something authentic and unique. A kind of travel company that would enable travelers to get a rare behind the scenes view of what a place is like while also promoting sustainable travel. There are no tour buses or tour guides; instead you are swept away on a walking “seminar” with a local expert.

The Context vision is to create an atmosphere—a context, if you will—for curious travelers to engage with local experts; to give them access to places and cultures that might otherwise remain out of sight to the casual visitor; to invite them off the tourist track and into the real life of the people, history, and culture that makes these cultural capitals amazing.

Paul and Italo on a drive through Venice’s canals.

Fast forward 13 years, and Context Travel now operates in over 35 cities around the world, inspiring travelers to see a city through local, knowledgeable eyes. Context Travel is recommended by such acclaimed sources as the New York Times, Travel and Leisure, and National Geographic (to name a few) as well as a growing number of highly satisfied customers. I was so inspired by Paul and Lani’s story that I asked to do an interview to learn more. Here is what Paul had to say. Continue reading

Why it is time to stop Orphanage Volunteering

Last July, when I was in Arusha, Tanzania I stayed at a Tanzanian-run hotel that is a popular launching off point for safaris and Kilimanjaro climbs. The hotel is owned and run by a Tanzanian woman who also does a fair amount of charity work within the community. One such project she worked on was supporting a local orphanage. As a social good blogger, I was very interested in visiting the orphanage to meet the children and spend a little time playing with them. I agreed to join a huge group of American volunteers who were heading over to the orphanage for the day to check it out. Little did I know, my visit is something that many international organizations that work to protect children are trying to stop.

A month ago, I was contacted by Anna McKeon, Co-Coordinator for Better Volunteering, Better Care, a global initiative facilitated by The Better Care Network and Save the Children UK aimed at discouraging orphanage volunteering and promoting ethical volunteering alternatives. Anna wanted to see if I would be interested in joining the upcoming blogging blitz to lobby the volunteer travel industry to stop orphanage trips, and to raise awareness about the issue.

Since the onset of the campaign in early May, I learned a lot about the negative consequences of volunteering and visiting orphanages. Although it often seems as a great way to give back and make a difference, orphan trips can be harmful for vulnerable children, and is also contributing to a growing orphanage industry and the separation of children from their families. Child protection specialists have expressed concern about this growing phenomenon in over 20 countries worldwide. Anna herself had once volunteered at a few international orphanages (See article:  I Volunteered at an Orphanage and Now I Campaign Against It”) and it was through her experiences that she became committed to end it.

These girls live right outside the orphanage and are school age. When girls in Tanzania go to school, it is customary to shave their heads.

So what have I learned since the beginning of this campaign? Quite a few things that I honestly was completely unaware of and even took me by surprise.

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Surf, Sun and Fun at Chicabrava

A week at Chicabrava, the first all women’s learn to surf camp in Nicaragua, is bound to be on any female adventurers bucket list. Created by American Ashley Blaylock in 2008, an all time Nicaraguan surf champion, Chicabrava’s mission is all about empowering women, one wave at a time, and I can attest it is true.

At the end of February, when the weather was cold and gray in Minnesota I packed my bags and headed south to San Juan del Sur, a tiny fishing and surfing town located near some of the most beautiful, pristine beaches in all of Nicaragua. Fifteen years ago when Ashley first came to San Juan del Sur, there wasn’t even a hotel there but over time the town has grown to become one of the hottest destinations for surfing in the country due to their fabulous year round surf. Today San Juan del Sur hosts an array of good restaurants, nightlife, hotels and shops to keep you entertained after a day in the surf and sun.

After a three hour drive from Managua, I arrived at our casa for the week just in time for sunset.  As the sun dipped below the horizon, the clouds danced in rays of pink, orange and red light. I sipped my wine and pinched myself that I was in such a beautiful place. Our casa  was located about a ten minute drive from town up in the foothills overlooking the bay. The house accommodates six guests, and has a living room, kitchen and dining area where each day we were pampered with home cooked delightful meals of fried plantains, fresh ceviche, and pan-fried fish topped with lime by our lovely cook Katerina. The meals were to die for and the infinity pool at sunset with a drink in hand was heavenly.

First sunset with wine at our casa in the hills above San Juan del Sur

If you’d rather stay close to the action, you can stay in town at Chicabrava’s Surf House which is located in the heart of San Juan del Sur or if you really want to experience country living and get away from it all you can stay up at one of the luxurious casas in the Cloud Forest.  At the Surf House, lodging is casual with communal living in rooms with bunk beds. Also, the meals are not included. At the Cloud Farm, you stay in a beautiful house with anywhere from 3-5 bedrooms with double occupancy. All meals are home cooked by the hired chef, and the accommodations are high-end. Either choice, you can’t go wrong. It all depends on the kind of trip you want to experience.  Continue reading